Mixed greens tossed with cherry tomatoes and cucumbers served with house made croutons, house made balsamic vinaigrette, and house made ranch dressings on the side
Tex-Mex Chicken (40)
Sautéed chicken breast
with a mild red chili sauce topped with sautéed bell peppers, onions and Monterrey Jack cheese
Beef Enchiladas (40)
Stacked enchiladas with house made sauce with ground beef
Cheese Enchiladas (vegetarian entree) (30)
Stacked enchiladas with house made sauce with a blend of Monterrey Jack and Oaxaca cheeses
